Image Source: BBC GOODFOOD
So how are everyone's resolutions going? If you've visited the blog recently you may have noticed that we decided to take the revised route of cakes and treats as opposed to the cut out completely route. Still confused? Take a peek at our last post here and it will all begin to make sense.
This particular recipe has all the flavour of a full fat cake but with half the calories....
Want to make your own? Check out the recipe below...
Soured Cream Bundt Cake with a Butter Glaze
Serves 16| To prepare 20mins | To cook 30-40mins
Tip- Why not try this cake served with some strawberries and low fat cream, it makes for a perfect dessert.
Happy Sunday everyone!